Mediterranean Quinoa Salad

Por: healthyfoodsideas.com

Are you ready to embark on a culinary journey to the sun-kissed shores of the Mediterranean? Our Mediterranean Quinoa Salad is a tantalizing blend of flavors and textures that will transport your taste buds to a seaside paradise.

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Ingredients:

1 cup cooked quinoa, cooled

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1 cucumber, diced

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1 cup cherry tomatoes, halved

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1/4 cup red onion, finely chopped

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1/4 cup Kalamata olives, pitted and halved

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1/4 cup crumbled feta cheese (optional)

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2 tablespoons chopped fresh parsley

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2 tablespoons extra virgin olive oil

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1 tablespoon lemon juice

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1 teaspoon dried oregano

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Salt and pepper to taste

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Instructions:

In a large mixing bowl, combine the cooked quinoa, cucumber, cherry tomatoes, red onion, Kalamata olives, and crumbled feta cheese (if using).

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In a small bowl, whisk together the extra virgin olive oil, lemon juice, dried oregano, salt, and pepper to make the dressing.

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Pour the dressing over the salad ingredients and toss until everything is evenly coated.

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Sprinkle chopped fresh parsley over the salad as a garnish.

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Serve immediately, or chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.

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