Spinach and Feta Stuffed Chicken Breast

Are you ready to elevate your dinner game with a dish that's both delicious and nutritious? Introducing our Spinach and Feta Stuffed Chicken Breast – a mouthwatering combination of tender chicken breast filled with savory spinach and creamy feta cheese.

Por: healthyfoodsideas.com

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Ingredients:

2 boneless, skinless chicken breasts

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1 cup fresh spinach leaves

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1/4 cup crumbled feta cheese

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Salt and pepper to taste

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1 tablespoon olive oil

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Toothpicks or kitchen twine (optional, for securing the chicken)

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Instructions:

Preheat your oven to 375°F (190°C).

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Use a sharp knife to make a horizontal slit along the side of each chicken breast, creating a pocket for the stuffing. Be careful not to cut all the way through.

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Season the inside of each chicken breast with salt and pepper.

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Stuff each chicken breast with fresh spinach leaves and crumbled feta cheese, dividing the ingredients evenly between the two breasts.

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If desired, use toothpicks or kitchen twine to secure the openings of the chicken breasts.

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Heat olive oil in an oven-safe skillet over medium-high heat.

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Sear the stuffed chicken breasts for 2-3 minutes on each side, until golden brown.

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Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and no longer pink in the center.

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Remove from the oven and let the chicken rest for a few minutes before serving.

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Serve hot and enjoy the delicious flavors of Spinach and Feta Stuffed Chicken Breast!

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Craving flavorful meals that fit your keto lifestyle? Our Complete Keto Diet Plan offers a variety of mouthwatering recipes like this Spinach and Feta Stuffed Chicken Breast, along with expert guidance to help you achieve your health and wellness goals. Don't miss out on the opportunity to enjoy delicious food while staying on track with your keto journey – start your plan today!

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